Soda Bread - 10 Servings Recipe


Submitted by susanmagoon

Makes 10 servings


Great Texture

Ingredients
2 cups flour, all purpose
3/4 tsp baking soda
1/2 tsp salt
1 tbsp sugar
1/4 cup canola oil
1/2 cup currants
1 tbsp caraway seeds
6 oz yogurt, plain nofat
1 tbsp milk, skim
Directions
  1. mix firt 4 ingredients together

  2. cut in canola oil until crumbly

  3. add rest of ingredients and knead slightly in the bowl

  4. put in creased round soufle dish

  5. cut a cross int the top and brush w/ milk

  6. bake 40-50 minutes at 375

Categories

Breads, St. Patrick's Day

Nutrition Facts
Serving Size 57.2g
Amount Per Serving
Calories
161
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
0.6g
3%
Cholesterol
1mg
0%
Sodium
224mg
9%
Total Carbohydrates
22.7g
8%
Dietary Fiber
1.1g
4%
Sugars
3.0g
Protein
3.7g
Vitamin A 0% • Vitamin C 4%
Calcium 4% • Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • Low in saturated fat
  • Very low in cholesterol
    		•   
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