Marinated Grilled Zucchini Recipe


Submitted by jeannettee

Makes 4 servings


Perfect summer dish.

Ingredients
2 zucchinis, large
1 tablespoon extra virgin olive oil
1 1/2 tablespoon balsamic vinegar
1 tablespoon lemon juice
1 pinch of salt (kosher) and pepper (fresh), to taste
Directions
Slice each zucchini in half, lengthwise. Combine all ingredients and marinade zucchini for about an hour. Grill for about 4 minutes, or until grill marks appear. (Don't overgrill...they'll get mushy.)
Categories

Vegetables, Side Dish, Grill, Vegetarian

Nutrition Facts
Serving Size 110.9g
Amount Per Serving
Calories
47
Calories from Fat
32
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
0.4g
2%
Cholesterol
0mg
0%
Sodium
49mg
2%
Total Carbohydrates
3.9g
1%
Dietary Fiber
1.0g
4%
Sugars
2.1g
Protein
1.2g
Vitamin A 4% • Vitamin C 31%
Calcium 2% • Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A 		  Good points
  • No cholesterol
  • High in potassium
  • High in riboflavin
  • Very high in vitamin B6
  • Very high in vitamin C
    		•    Bad points
  • High in sugar
    		•
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