Garlic tahini yogurt dressing.
| 4 | tablespoons plain yogurt |
| 1 | tablespoon tahini |
| 1 | teaspoon garlic |
| 1/2 | teaspoon salt |
| 1/2 | teaspoon oregano |
| 1/2 | teaspoon black pepper |
| 1 | teaspoon lemon juice |
Mix and use.Categories
Dairy, Salads, Middle Eastern, No Cook, Quick, Vegetarian
| Nutrition Facts | ||||||
Serving Size 17.8g |
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Amount Per Serving |
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Calories 28 Calories from Fat
16 |
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% Daily Value* |
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Total Fat
1.8g 3%
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Saturated Fat
0.3g 1%
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Cholesterol
1mg 0%
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Sodium
245mg 10%
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Total Carbohydrates
2.0g 1%
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Dietary Fiber
0.4g 2%
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Sugars
0.9g |
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Protein
1.2g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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