Basic Muffin Recipe Recipe

Submitted by danieljdougherty

Makes 6 servings

Add to it blueberries or oatmeal or cranberries.

Ingredients

1 3/4	cup flour
1/3	cup sugar
2	teaspoons baking powder
1/4	teaspoon salt
1	egg
3/4	cup milk
1/4	cup oil

Directions

Grease muffin pan or line with paper cups.
In a medium bowl combine dry ingredients. Make a well in the center of mixture. Set aside.
In another bowl combine remaining ingredients. Add egg mixture all at once to the flour mixture. Stir until just moistened (batter shouldbe lumpy).
Spoon batter into prepared muffin cups, fill each two-thirds full. Bake in a 400 degree oven for 18 to 20 minutes or until golden and a wooden toothpick comes out clean. Cool muffin cups on a wire rack for 5 minutes. Serve warm.

Categories

Breads, Breakfast, Snacks, Bake

Serving Size 96.4g

Amount Per Serving

Calories

284

Calories from Fat

% Daily Value^*

Total Fat

10.7g

16%

Saturated Fat

1.7g

Cholesterol

33mg

11%

Sodium

124mg

Total Carbohydrates

41.1g

14%

Dietary Fiber

1.0g

Sugars

12.7g

Protein

5.6g

Vitamin A 2%	•	Vitamin C 0%
Calcium 12%	•	Iron 11%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Fat

Protein

Carbs

Alcohol

Other

Calorie Breakdown (?)
Nutrition Breakdown

Daily Values (?)

Nutritional Analysis

Nutrition Grade
96% confidence

Good points

Low in sodium

Bad points

High in sugar

Family Vacations

Teresa Plowright
Family Vacations Guide

Holiday Gift Ideas
It'll soon be the season for gift-buying, and for holiday getaways. So why not buy some travel gifts? For kids, moms, dads.
Read more