Low-fat Brownies (Jill's)Submitted by jillwebb
Makes 9 servings
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Jill's Low-fat Brownies
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Ingredients
| 1/2 |
cup flour |
| 1/2 |
cup baking cocoa |
| 1/2 |
teaspoon baking powder |
| 1/2 |
cup Splenda |
| 1/2 |
cup light brown sugar |
| 1/2 |
cup applesauce |
| 4 |
large egg whites |
| 2 |
teaspoons vanilla |
Directions
- Preheat oven to 350.
- Spray 8" square baking pan with cooking spray.
- In small bowl combine flour, cocoa and baking powder.
- In medium bowl stir together Splenda, brown sugar and applesauce.
- Add egg whites and vanilla.
- Gradually stir in cocoa mixture until blended.
- Pour into prepared pan and bake 15 to 20 minutes or until brownies begin to pull away from sides of pan.
- Sprinkle with confectioner's sugar (optional).
Categories
Chocolate, Dessert, Bake
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Serving Size 59.9g |
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Amount Per Serving |
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Total Carbohydrates 28.2g 9%
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| Vitamin A 0% |
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Vitamin C 0% |
| Calcium 3% |
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Iron 6% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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