Oatmean Raisin Cookies Recipe


Submitted by sushadid

Makes 36 servings


Preparation time: 15 minutes. Cooking time: 10 minute. Yield: 36 servings.

Ingredients
3/4 cup egg beaters
1 cup raisin
1 cup chopped pecans
1 cup margarine
1/2 cup SPLENDA brown sugar blend
1/2 cup SPLENDA
2 cups all purpose flour
2 cups Quaker oats
1 tsp vanilla extract
1 tsp ground cinnamon
2 tsp baking soda
Directions
  1. 1.Combine eggs, vanilla, and raisins in a small bowl and cover.

  2. 2. Preheat oven to 350 F.

  3. 3. In a large bowl, cream the margarine, splenda brown sugar and splenda white sugar.

  4. 4. Sift together the flour, cinnamon, and baking soda, and stir into the creamed mixture.

  5. 5. Then, stir the raisin?s mixture, rolled oats, and nuts.

  6. 6. Drop the cookies dough by a scooper onto an unprepared cookie sheet.

  7. 7. Bake the cookies for 10 minutes, or until lightly browned.

  8. 8. Cool the cookies on a rack.

Categories

Nuts, Snacks, American, Cocktail Party, Bake, Sugar-Free

Nutrition Facts
Serving Size 35.1g
Amount Per Serving
Calories
146
Calories from Fat
69
% Daily Value*
Total Fat
7.7g
12%
Saturated Fat
1.1g
6%
Cholesterol
0mg
0%
Sodium
140mg
6%
Total Carbohydrates
16.7g
6%
Dietary Fiber
1.1g
4%
Sugars
7.2g
Protein
2.5g
Vitamin A 5% • Vitamin C 0%
Calcium 1% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		  Good points
  • No cholesterol
    		•    Bad points
  • High in sugar
    		•
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