light passover cheesecakeSubmitted by novasal
Makes 2 servings
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for all you cheesecake lovin jews out there
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Ingredients
| 4 |
tbsp cream cheese, fat free |
| 100 |
g 1% cottage cheese |
| 1 |
tbsp soy flour |
| 30 |
g matzo meal |
| 3 |
tbsp egg white |
| 1 |
small apple |
| 1 |
tsp vanilla extract |
| 2 |
tsp cinnamon |
Directions
- mix cream cheese (actually 8 tbsp of FAT FREE cheese) with cottage cheese, flour (optional depending on keeping kosher or not- can use matzo meal), egg, sweetener or 1/3 c sugar, vanilla. soak matzo and break into bits. place in dish and cover with sliced apples and cinnamon. spread cream cheese mix on top and bake at 350 for 30 mins.
Categories
Dessert, Kosher
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Serving Size 167.9g |
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Amount Per Serving |
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Total Carbohydrates 25.5g 9%
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| Vitamin A 7% |
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Vitamin C 5% |
| Calcium 9% |
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Iron 11% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
C |
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Good points
High in selenium
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Bad points
High in saturated fat
Contains alcohol
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