Crunchy Egg Salad Recipe


Submitted by christinavt

Makes 4 servings


sweet pickle relish, Original Miracle Whip celery green onion, eggs cvt

Ingredients
1/4 cup sweet pickle relish, drained
3 tbsp Original Miracle Whip (4027)
1/3 cup chopped celery
2 tbsp green onion, chopped
6 eggs, hard-cooked, peeled, chopped
Directions
  1. Mix all ingredients except for the eggs.

  2. Add eggs and salt and pepper to taste.

  3. Cover and chill.

  4. Serve on bread or lettuce leaves.

Categories

Eggs, Brunch, Main Dish, Salads, American-Southern, Fourth of July, Advance, Boil, Chill, Vegetarian

Nutrition Facts
Serving Size 105.6g
Amount Per Serving
Calories
145
Calories from Fat
79
% Daily Value*
Total Fat
8.8g
14%
Saturated Fat
2.4g
12%
Cholesterol
282mg
94%
Sodium
281mg
12%
Total Carbohydrates
8.1g
3%
Dietary Fiber
0.4g
2%
Sugars
1.9g
Protein
8.5g
Vitamin A 8% • Vitamin C 2%
Calcium 4% • Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C+ 		  Good points
  • High in riboflavin
  • Very high in selenium
    		•    Bad points
  • Very high in cholesterol
    		•
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