Dressing for Chinese Chicken Salad.
| 1/2 | cup sugar |
| 2 | cups canola oil |
| 3/4 | cup vinegar |
| 2 | teaspoon pepper |
| 4 | teaspoon soy sauce |
Combine ingredients and blend well. Use approx. 2 oz. per serving. High caloricly but - Gooood, remember you are high with vegetables and only 2oz. of protien in salad. DON"T go crazy with the noodles....Categories
Vegetables, Main Dish, Chill
| Nutrition Facts | ||||||
Serving Size 27.5g |
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Amount Per Serving |
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Calories 159 Calories from Fat
145 |
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% Daily Value* |
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Total Fat
16.1g 25%
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Saturated Fat
1.1g 6%
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Cholesterol
0mg 0%
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Sodium
45mg 2%
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Total Carbohydrates
4.2g 1%
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Sugars
4.1g |
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Protein
0.0g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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