Vegan-friendly dressing or dip for veggies.
| 2 | oranges |
| 1/4 | cup orange juice |
| 1/4 | cup raw cashews |
| 2 | tbsp blood orange or pear vinegar |
Blend ingredients till silky smooth. Makes a good salad dressing or vegetable dip.Categories
Citrus, Appetizers, Salads, Snacks, No Cook, Quick, Vegetarian
| Nutrition Facts | ||||||
Serving Size 121.7g |
||||||
Amount Per Serving |
||||||
|
Calories 102 Calories from Fat
37 |
||||||
% Daily Value* |
||||||
|
Total Fat
4.1g 6%
|
||||||
|
Saturated Fat
0.7g 3%
|
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
2mg 0%
|
||||||
|
Total Carbohydrates
15.8g 5%
|
||||||
|
Dietary Fiber
2.6g 10%
|
||||||
|
Sugars
10.8g |
||||||
|
Protein
2.3g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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