Low GI Breakfast. Yum, yum, yum!
| 2/3 | cups rolled oats |
| 1 | tbsp raisins |
| 1 | tbsp pumpkin seeds |
| 3 | tbsp chopped apricots |
| 2 | tbsp orange juice |
| 3 | tbsp skim milk |
| 1 | tbsp sliced almonds |
| 2 | small apples, chopped |
| 1/4 | cup blueberries |
| 1/4 | strawberries |
| 10 | raspberries |
Mix everything together and eat!Categories
Breakfast, No Cook, Vegetarian
| Nutrition Facts | ||||||
Serving Size 312.7g |
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Amount Per Serving |
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Calories 296 Calories from Fat
55 |
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% Daily Value* |
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Total Fat
6.1g 9%
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Saturated Fat
0.8g 4%
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Cholesterol
0mg 0%
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Sodium
15mg 1%
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Total Carbohydrates
56.3g 19%
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Dietary Fiber
12.8g 51%
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Sugars
24.1g |
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Protein
8.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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