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Stuffed peppers


Submitted by tdbh

Makes 4 servings

Sweet peppers stuffed with lean ground beef and rice in a tomatoe sauce.

Ingredients
1 lb lean ground beef
1 cup long grain rice
4 medium green peppers
1 large onion
700 ml tomato sauce
Directions
  1. Mix ground beef, chopped onion and rice along with 3/4 c sauce and browned meat. Cut peppers in half length wise and clean. Stuff peppers with meat mixture. Place in a casserole dish and cover with remaining sauce. Use spices or herbs to taste. Cover dish with foil and bake at 350 for 1 hr or until meat reaches 170'.

Categories

Beef, Main Dish, Bake

Nutrition Facts
Serving Size 497.4g
Amount Per Serving
Calories
477
Calories from Fat
72
% Daily Value*
Total Fat
8.0g
12%
Saturated Fat
2.9g
14%
Cholesterol
101mg
34%
Sodium
1031mg
43%
Total Carbohydrates
59.6g
20%
Dietary Fiber
5.8g
23%
Sugars
12.2g
Protein
41.4g
Vitamin A 21% Vitamin C 185%
Calcium 7% Iron 45%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • Very high in vitamin C
  • High in zinc
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