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Shepards Pie


Submitted by riverratt

Makes 4 servings

Shepards Pie

Ingredients
1 pound extra lean ground beef
1/4 tbsp pepper
1/4 tbsp salt
1 can Beef Broth
1/4 cup onion
1/4 cup carrots
1/4 cup peas
1/2 pound potatoes
Directions
  1. Cook lean ground beef in skillet with onions

  2. add salt and pepper.

  3. When meat fat burns away and there is no fat in the bottom of the pan, add beef stock.

  4. Simmer meat in beef stock in until stock is reduced to 1/4.

  5. Add peas and carrots and 3 large tbsp of flour.

  6. Stir

Categories

Main Dish

Nutrition Facts
Serving Size 343.0g
Amount Per Serving
Calories
272
Calories from Fat
76
% Daily Value*
Total Fat
8.4g
13%
Saturated Fat
3.7g
19%
Cholesterol
86mg
29%
Sodium
990mg
41%
Total Carbohydrates
12.4g
4%
Dietary Fiber
2.2g
9%
Sugars
1.7g
Protein
34.4g
Vitamin A 18% Vitamin C 26%
Calcium 3% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A-
  Good points
  • Low in sugar
  • High in niacin
  • High in phosphorus
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in cholesterol
  • High in sodium
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