Homemade Mac and CheeseSubmitted by mgerschu
Makes 2 servings
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Homemade Mac and Cheese
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Ingredients
| 1 |
cup macaroni |
| 1/2 |
cup milk |
| 1 |
cup cheddar cheese |
| 1 |
egg |
| 2 |
tbs butter |
Directions
- cook 1 cup raw macaroni
- mix butter egg and milk together
- bake for 10 mins @ 400
- then top with parm. cheese and bake another 10 mins
Categories
Side Dish
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Serving Size 195.7g |
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Amount Per Serving |
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Total Carbohydrates 35.1g 12%
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| Vitamin A 23% |
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Vitamin C 0% |
| Calcium 50% |
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Iron 13% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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