Banana Muffins Recipe


Submitted by andithacker

Makes 12 servings


Homemade banana muffins

Ingredients
2 cups all-purpose flour
1/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
1 egg, beaten
1/3 cup vegetable oil
3 small bananas
Directions
  1. Mix all dry ingredients

  2. Mix all wet ingredients

  3. Mix together

  4. bake for 15 minuts

Categories

Breads, Bake

Nutrition Facts
Serving Size 81.8g
Amount Per Serving
Calories
185
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
1.5g
8%
Cholesterol
17mg
6%
Sodium
113mg
5%
Total Carbohydrates
27.3g
9%
Dietary Fiber
1.2g
5%
Sugars
8.3g
Protein
3.5g
Vitamin A 1% • Vitamin C 4%
Calcium 8% • Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		    Bad points
  • High in sugar
    		•
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