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Chicken and Broccoli Soup


Submitted by kimmer708

Makes 6 servings

This recipe is adapted from one found at Kraftfoods.com. I haven't tried it out yet, but it looks good!

Ingredients
3 medium carrots
3 celery stalks
3/4 cup chopped onion
1 can chicken broth
1 can cream of chicken soup
1/2 tsp pepper
4 1/2 cups broccoli florets
2 cups skim milk
3 medium potatoes
16 oz chicken breast
1 Parsley, garlic powder, and pepper to taste
Directions
  1. Cut chicken into small pieces and cook in a pan, if you would like (raw chicken will cook in the crock pot, but cooking it before you put it in gives it a little bit of color).

  2. Put vegetables, chicken broth, cream of chicken soup, cooked or uncooked chicken, milk, and pepper into the crock pot. Cook until the vegetables are tender and the chicken is cooked all the way through.

  3. Flavor with parsley, garlic powder, pepper, and other spices to taste

  4. Enjoy!

Categories

Soup

Nutrition Facts
Serving Size 465.0g
Amount Per Serving
Calories
305
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
1.4g
7%
Cholesterol
53mg
18%
Sodium
848mg
35%
Total Carbohydrates
35.8g
12%
Dietary Fiber
5.1g
20%
Sugars
7.4g
Protein
29.2g
Vitamin A 88% Vitamin C 122%
Calcium 16% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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