seasoned baked flounder,talapia,hadock
| 16 | ounces of flounder |
| 1 | tbsp olive oil |
| 1/2 | tsp lemon juice |
- In a shallow glass pan, spray with non stick spray. Season fish with any kind of seansoning you like. Both sides. Sprinke olive oil and lemon lightly on each side of fish. Bake at 350* for 20 minutes.
- This very good with a low calorie salad.
Fish, Main Dish, American, Christmas, Cocktail Party, Easter, Fourth of July, Hanukkah, St. Patrick's Day, Super Bowl, Thanksgiving, Valentine's Day, Bake, Gluten-Free, Sugar-Free
| Nutrition Facts | ||||||
Serving Size 234.8g |
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Amount Per Serving |
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Calories 325 Calories from Fat
92 |
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% Daily Value* |
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Total Fat
10.2g 16%
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Saturated Fat
1.7g 8%
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Cholesterol
154mg 51%
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Sodium
238mg 10%
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Total Carbohydrates
0.1g 0%
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Protein
54.7g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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