Perfect Crepes Recipe


Submitted by critterkeeper

Makes 10 servings


This is a recipe I have perfected. Works great for Swedish pancakes.

Ingredients
5 eggs
1 cup 1% milk
1/2 cup flour
1/2 cup confectioners' sugar
1/4 cup butter, melted
Directions
  1. Place all ingredients in blender and blend thouroughly.

  2. Melt 1/2-1 tbls of butter in hot skillet (I use medium high heat).

  3. Pour 1/4 cup batter or slightly more, depending on the size of crepe desired, into skillet.

  4. Cook 2-3 minutes on each side.

  5. Repeat steps 2 through 4 until batter is used up.

Categories

Dairy, Eggs, Breakfast, Brunch, Dessert, First Course, Cocktail Party, Easter, Valentine's Day, Grill, Puree, Quick

Nutrition Facts
Serving Size 64.3g
Amount Per Serving
Calories
129
Calories from Fat
63
% Daily Value*
Total Fat
7.0g
11%
Saturated Fat
3.1g
15%
Cholesterol
106mg
35%
Sodium
76mg
3%
Total Carbohydrates
12.1g
4%
Dietary Fiber
0.1g
0%
Sugars
7.3g
Protein
4.2g
Vitamin A 6% • Vitamin C 0%
Calcium 4% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C+ 		  Good points
  • High in selenium
    		•    Bad points
  • High in saturated fat
  • Very high in cholesterol
  • High in sugar
    		•
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