Banana Bread Recipe


Submitted by alegra

Makes 12 servings


yum

Ingredients
1 1/2 cups flour
1/2 cup sugar
2 large bananas
1 tsp vanilla
1 tsp baking soda
1/2 cup oil
1/4 cup orange juice
1/4 tsp salt
1/2 tsp cinnamon
2 eggs
Directions
combine everything with hand mixer, bake in a 9x9 baking dish at 350 for about 25 minutes
Categories

Breakfast, Brunch, Dessert, Snacks, Bake, Vegetarian, Kosher

Nutrition Facts
Serving Size 69.2g
Amount Per Serving
Calories
204
Calories from Fat
90
% Daily Value*
Total Fat
10.0g
15%
Saturated Fat
1.4g
7%
Cholesterol
31mg
10%
Sodium
164mg
7%
Total Carbohydrates
26.1g
9%
Dietary Fiber
1.0g
4%
Sugars
11.6g
Protein
2.8g
Vitamin A 1% • Vitamin C 8%
Calcium 1% • Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
D+ 		    Bad points
  • High in sugar
  • Contains alcohol
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