Hamburger with a juicy 1/2 lbs 5% fat patty topped with mayonaise and BBQ Sauce.
| 60 | g bread |
| 1/2 | lbs hamburger |
| 2 | tbsp mayonnaise |
| 2 | tbsp barbecue sauce |
- take one hamburger bun
- cook and add 1/2lbs patty
- add 2 tbsp of mayonaise
- add 2 tbsp of BBQ sauce
Beef, Main Dish, American, Barbecue, Broil
| Nutrition Facts | ||||||
Serving Size 347.4g |
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Amount Per Serving |
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Calories 686 Calories from Fat
245 |
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% Daily Value* |
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Total Fat
27.2g 42%
|
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|
Saturated Fat
8.9g 45%
|
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Cholesterol
180mg 60%
|
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|
Sodium
1020mg 42%
|
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Total Carbohydrates
41.3g 14%
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Dietary Fiber
1.8g 7%
|
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Sugars
7.0g |
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|
Protein
65.0g
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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