Roasted CauliflowerSubmitted by smbklyn
Makes 4 servings
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Tasty
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Ingredients
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head of cauliflower |
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tablespoon olive oil |
Directions
- Cut up cauliflower, toss in olive oil and roast at 400F until desired tenderness is acheived.
Categories
Appetizers
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Serving Size 69.6g |
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Amount Per Serving |
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| Vitamin A 0% |
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Vitamin C 51% |
| Calcium 1% |
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Iron 2% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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