Candied Kielbasa Recipe


Submitted by sablknight

Makes 16 servings


A nice dish suitable for an appetizer or part of a meal.

Ingredients
1 cup brown sugar, packed
1/4 cup horseradish
1/2 cup ketchup
2 lbs kielbasa, thinly sliced
Directions
  1. Mix all sauce ingredients and pour into slow cooker.

  2. Add kielbasa and stir to coat.

  3. Cook on high until it starts to boil then reduce heat to low and cook one hour.

Categories

Beef, Pork, Appetizers, Main Dish, Cocktail Party, Easter, Fourth of July, Super Bowl, Thanksgiving, Slow Cook

Nutrition Facts
Serving Size 77.0g
Amount Per Serving
Calories
171
Calories from Fat
90
% Daily Value*
Total Fat
10.0g
15%
Saturated Fat
3.5g
17%
Cholesterol
40mg
13%
Sodium
779mg
32%
Total Carbohydrates
13.2g
4%
Dietary Fiber
0.2g
1%
Sugars
10.5g
Protein
7.6g
Vitamin A 1% Vitamin C 17%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
D
    Bad points
  • High in sodium
  • High in sugar
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