Red Bean Bun Recipe


Submitted by lmcnair33

Makes 12 servings


A bun with a red bean filling.

Ingredients
2 cups flour
2 teaspoons baking powder
2 teaspoons yeast
1 tablespoon sugar
1/4 cup rice flour
3/4 cup red beans
Directions
  1. Blend together all ingredients in a food processor until crumbly.

  2. Add enoughw ater until dough forms.

  3. Divide into small buns.

  4. Bake at 350 for 30 min until golden.

Categories

Snacks, Bake

Nutrition Facts
Serving Size 38.2g
Amount Per Serving
Calories
133
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Cholesterol
0mg
0%
Sodium
3mg
0%
Total Carbohydrates
27.2g
9%
Dietary Fiber
2.5g
10%
Sugars
1.3g
Protein
5.1g
Vitamin A 0% • Vitamin C 1%
Calcium 5% • Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
95% confidence
A- 		  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • High in phosphorus
    		•   
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