Chicken Fajita Recipe


Submitted by darguell

Makes 8 servings


Homemade Tanya & Dave Chicken Fajita

Ingredients
28 1/2 ounces chicken breast
1 medium onion, diced
1 cup sour cream
1 cup salsa
1 cup shredded cheese
8 flour tortilla
1 tbsp olive oil
2 tbsp butter
Directions
  1. Place Butter and Olive Oil in hot skillet

  2. Add chicken and cook until done

  3. add onions and braise

  4. serve with tortilla, salsa and sour cream

Categories

Cheese, Chicken, Main Dish

Nutrition Facts
Serving Size 219.4g
Amount Per Serving
Calories
394
Calories from Fat
176
% Daily Value*
Total Fat
19.5g
30%
Saturated Fat
9.5g
48%
Cholesterol
121mg
40%
Sodium
378mg
16%
Total Carbohydrates
16.0g
5%
Dietary Fiber
1.9g
8%
Sugars
2.1g
Protein
37.6g
Vitamin A 13% • Vitamin C 9%
Calcium 21% • Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		  Good points
  • Low in sugar
  • High in niacin
  • High in phosphorus
  • High in selenium
    		•    Bad points
  • High in saturated fat
    		•
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