Black Bean Soup
| 2 | tablespoons olive oil |
| 4 | cloves garlic |
| 1 | cup celery |
| 1 | onion |
| 1 | medium bell pepper |
| 2 | cups chicken broth |
| 2 | tablespoons cumin powder |
| 1/4 | cup cilantro |
| 12 | ounces ground turkey |
| 1 | jalapeno pepper |
| 2 | cup tomatoes |
| 24 | ounces black beans, |
Mix and heat and serve.Categories
Soup, Kosher
| Nutrition Facts | ||||||
Serving Size 221.7g |
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Amount Per Serving |
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Calories 365 Calories from Fat
79 |
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% Daily Value* |
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Total Fat
8.8g 14%
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Saturated Fat
1.8g 9%
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Cholesterol
35mg 12%
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Sodium
207mg 9%
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Total Carbohydrates
46.9g 16%
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Dietary Fiber
11.4g 46%
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Sugars
3.5g |
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Protein
25.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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