REMEMBER TO ADD TWO PILLSBURY CRESCENT ROLLS PER SERVING! Also calculated using fat-free mayo.

Ingredients

1	can canned chicken
1	cup mozzarella, shredded
1/2	cup red bell pepper, diced
2	tbsp parsley, fresh, chopped
1	tsp lemon peel
2	cloves garlic
5	tsp mayonnaise
1/2	cup parmesan cheese, grated

Directions

1. *Preheat oven to 375
   
   
2. *Chop chicken, dice bell pepper, chop parsley, zest lemon
   
   
3. *Combine above with minced garlic, mozz cheese, mayo, and 1 tsp italian seasoning mix
   
   
4. *Reserve 2 Tbsp parmesan cheese, add remaining
   
   
5. *Unroll crescent rolls, arrange triangles, slightly overlapping, in a circle to look like a sun.
   
   
6. *Roll wide ends of dough towards the center to make a 5" opening
   
   
7. *Spoon meat mixture evenly over dough in continuous circle
   
   
8. *Bring points of triangles over meat mixture and to the center of the ring; pinch to hold in place
   
   
9. *Sprinkle remaining parmesan over top
   
   
10. *Bake 28-30 minutes until golden brown
    
    

Categories

Chicken, Main Dish, Bake

Nutritional Analysis

Nutrition Grade 96% confidence

Good points Low in sugar High in calcium High in phosphorus High in vitamin C

Bad points High in saturated fat High in sodium