serving size: 38g calories: 94 [ make 5 small cake, 25 servings]
| 1 | lb rice flour |
| 6 | tbsp sugar |
| 1 1/3 | cup water |
| 1/2 | cup sugar |
- Mix well.
- Let rise.
- Steam.
Dessert
| Nutrition Facts | ||||||
Serving Size 37.8g |
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Amount Per Serving |
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Calories 94 Calories from Fat
2 |
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% Daily Value* |
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Total Fat
0.2g 0%
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Cholesterol
0mg 0%
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Sodium
0mg 0%
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Total Carbohydrates
21.5g 7%
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Dietary Fiber
0.4g 2%
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Sugars
7.0g |
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Protein
1.0g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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