soy milk
| 1 | slice wheat bread, fried |
| 1/2 | egg |
| 4 | tablespoons unsweetened soy milk |
| 1 | teaspoon canola oil |
- beat together the ingredients
- add desired spices ( vanilla, cinnamon, etc)
- dip bread and let it absorb all liquid
- fry on a non-stick pan
Breakfast, Fry
| Nutrition Facts | ||||||
Serving Size 115.9g |
||||||
Amount Per Serving |
||||||
|
Calories 175 Calories from Fat
79 |
||||||
% Daily Value* |
||||||
|
Total Fat
8.8g 14%
|
||||||
|
Saturated Fat
1.3g 7%
|
||||||
|
Cholesterol
93mg 31%
|
||||||
|
Sodium
194mg 8%
|
||||||
|
Total Carbohydrates
15.5g 5%
|
||||||
|
Dietary Fiber
2.2g 9%
|
||||||
|
Sugars
4.1g |
||||||
|
Protein
8.3g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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