Lemon Mini Muffins Recipe


Submitted by aennali

Makes 36 servings


Lemon mini muffins

Ingredients
2 1/2 cups self-raising flour
2/3 cup sugar
1 1/4 cups milk
1 egg
90 g applesauce
1/4 cup lemon juice
1 t lemon rind
Directions
  1. Sift dry ingredients, except 1/4 cup sugar

  2. Mix together liquid ingredients, except lemon juice

  3. Stir liquid into dry

  4. pour into muffin tin

  5. Bake 10min at 180'C

  6. Mix lemon juice and sugar to make a syrup

  7. Pour syrup over cooked muffins

Categories

Snacks, Bake, Vegetarian

Nutrition Facts
Serving Size 26.4g
Amount Per Serving
Calories
53
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Cholesterol
6mg
2%
Sodium
5mg
0%
Total Carbohydrates
11.1g
4%
Dietary Fiber
0.2g
1%
Sugars
4.4g
Protein
1.3g
Vitamin A 0% • Vitamin C 1%
Calcium 1% • Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A- 		  Good points
  • Low in saturated fat
  • Very low in sodium
  • High in selenium
    		•    Bad points
  • Very high in sugar
    		•
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