Peach & Plum Cobbler Recipe


Submitted by zenmamajen

Makes 8 servings


cobbler

Ingredients
1/2 cup butter
3/4 cup sugar
3/4 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 tsp vanilla
3/4 cup milk
2 c peaches
1 c plums
1 tsp cinnamon
1/2 tsp ginger
Directions
  1. Preheat oven to 350 degrees F (175 degrees C). Place butter in a 2 quart baking dish and place in oven to melt.

  2. In a medium bowl, mix sugar, flour, baking powder, and salt. Add vanilla and stir in milk, a little at a time, until wholly incorporated. Pour carefully over melted butter in dish.

  3. Cut peaches and plums into desired size chunks and stir in cinammon and ginger. Arrange fruit mixture over batter.

  4. Bake in preheated oven 35 to 45 minutes, until crust is puffed and golden.

  5. Modified from http://allrecipes.com/Recipe/Southern-Peach-Cobbler/Detail.aspx

Categories

Fruits, Dessert, American-Southern, Bake

Nutrition Facts
Serving Size 132.6g
Amount Per Serving
Calories
258
Calories from Fat
110
% Daily Value*
Total Fat
12.2g
19%
Saturated Fat
7.6g
38%
Cholesterol
32mg
11%
Sodium
237mg
10%
Total Carbohydrates
35.8g
12%
Dietary Fiber
1.4g
6%
Sugars
25.6g
Protein
2.6g
Vitamin A 12% • Vitamin C 8%
Calcium 7% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
D 		    Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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