Pizza Bread Recipe


Submitted by loosenuke

Makes 8 servings


Loaf of french bread done up with pizza toppings

Ingredients
16 oz french bread
9 oz tomato paste
16 oz mozzarella cheese
8 oz pepperoni
Directions
  1. Cut 1 loaf of french bread in half long ways down the middle and place on cookie sheet with cut side up.

  2. Spread tomato paste on top of the bread.

  3. Add pepperoni, cheese, and any other desired toppings on top.

  4. Place in oven at 375 degrees until cheese is melted and beginning to brown.

  5. Allow to cool for a few minutes then slice into appropriate servings.

Categories

Main Dish, Bake

Nutrition Facts
Serving Size 173.6g
Amount Per Serving
Calories
501
Calories from Fat
225
% Daily Value*
Total Fat
25.0g
38%
Saturated Fat
11.7g
59%
Cholesterol
60mg
20%
Sodium
1168mg
49%
Total Carbohydrates
40.2g
13%
Dietary Fiber
2.6g
10%
Sugars
5.6g
Protein
29.1g
Vitamin A 16% • Vitamin C 12%
Calcium 46% • Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		  Good points
  • High in selenium
    		•    Bad points
  • High in saturated fat
    		•
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