Pear Butter Recipe


Submitted by mavernon

Makes 16 servings


Good in Oatmeal and as a spread for toast

Ingredients
1 lb pears, peeled and sliced
1/4 c water
1 T sugar
1/4 t ginger
Directions
Microwave pears in water until soft. Mash or put through sieve. put in heavy saucepan and cook until thicj, stiring to keep from sticking. Add sugat and ginger if desired
Categories

Fruits, Breakfast, American, Boil

Nutrition Facts
Serving Size 32.9g
Amount Per Serving
Calories
20
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrates
5.1g
2%
Dietary Fiber
0.8g
3%
Sugars
3.5g
Protein
0.1g
Vitamin A 0% • Vitamin C 2%
Calcium 0% • Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
95% confidence
A- 		  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • High in dietary fiber
    		•    Bad points
  • Very high in sugar
    		•
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