French Toast Recipe


Submitted by razcal2267

Makes 1 serving


not the way mom made it but still good

Ingredients
1 tablespoon butter
1 large egg
5 tablespoons milk
2 slices whole wheat bread
1 teaspoon vanilla extract
Directions
  1. Put butter into frying pan and melt over med/low

  2. Mix egg, milk and vanilla

  3. Cut bread in half

  4. Dip bread into egg mixture and then cook

Categories

Dairy, Eggs, Breakfast, Brunch, Main Dish, Fry

Nutrition Facts
Serving Size 200.7g
Amount Per Serving
Calories
362
Calories from Fat
178
% Daily Value*
Total Fat
19.8g
30%
Saturated Fat
10.2g
51%
Cholesterol
248mg
83%
Sodium
448mg
19%
Total Carbohydrates
27.6g
9%
Dietary Fiber
3.8g
15%
Sugars
7.9g
Protein
16.1g
Vitamin A 15% • Vitamin C 0%
Calcium 18% • Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C- 		  Good points
  • High in manganese
  • High in selenium
    		•    Bad points
  • High in saturated fat
  • Very high in cholesterol
  • Contains alcohol
    		•
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