Quick "Cream" of Broccoli/Mushroom Soup Recipe

1. Simmer 1.5 cups of broth in small pot.
   
   
2. Add chopped onion, sliced mushrooms and pepper. Simmer until onions and mushrooms are soft.
   
   
3. Add chopped broccoli and cover, adding a bit more broth. Cook until broccoli at desired tenderness.
   
   
4. Let cool before adding to blender. Pulse and add remaining broth. Salt to taste if needed.
   
   

Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)

Daily Values (?)

Nutritional Analysis

Nutrition Grade 95% confidence

Good points No saturated fat No cholesterol High in dietary fiber High in potassium Very high in vitamin C

Bad points Very high in sodium High in sugar