Trattoria Da Vinci pasta bar ingredients are determined by the customer. This is a common mix of ingredients from the pasta bar.
| 24 | oz bowtie pasta, cooked |
| 2 | tbsp broccoli |
| 2 | tbsp black olives |
| 1 | tsp garlic |
| 1 | tsp pesto |
| 2 | tbsp peas |
| 2 | tbsp zucchini |
| 2 | tbsp green peppers |
| 3 | oz shrimp, cooked |
| 2 | tbsp chicken, cooked |
| 2 | cups pasta sauce |
Place all items in wok or skillet, and cook on medium heat for five minutes (until warm).Categories
Pasta, Main Dish, Italian, Fry
| Nutrition Facts | ||||||
Serving Size 342.4g |
||||||
Amount Per Serving |
||||||
|
Calories 762 Calories from Fat
70 |
||||||
% Daily Value* |
||||||
|
Total Fat
7.8g 12%
|
||||||
|
Saturated Fat
1.1g 5%
|
||||||
|
Cholesterol
48mg 16%
|
||||||
|
Sodium
612mg 26%
|
||||||
|
Total Carbohydrates
146.5g 49%
|
||||||
|
Dietary Fiber
9.9g 40%
|
||||||
|
Sugars
14.6g |
||||||
|
Protein
29.8g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Advertisement
Featured Video



