Sweet Potato: Bourbon Casserole Recipe


Submitted by 4mike

Makes 10 servings


from my recipes

Ingredients
3 pounds sweet potatoes
1/2 cup firmly packed brown sugar
1/2 cup butter
1/3 cup orange juice
1/4 cup bourbon
1/2 teaspoon salt
1/2 teaspoon pumpkin pie spice
2 ounces miniature marshmallows
Directions
  1. Cook sweet potatoes in boiling water to cover 30 minutes or until tender.

  2. Drain. Let cool to touch; peel and mash potatoes.

  3. Combine mashed sweet potato, brown sugar, and next 5 ingredients in a large mixing bowl; beat at medium speed of an electric mixer until smooth.

  4. Spoon mixture into a lightly greased 1 1/2-quart casserole.

  5. Bake at 350° for 30 minutes or until thoroughly heated.

  6. Sprinkle with marshmallows and bake 5 additional minutes or until marshmallows are golden.

Categories

Potatoes, Side Dish, American-Southern

Nutrition Facts
Serving Size 174.6g
Amount Per Serving
Calories
305
Calories from Fat
85
% Daily Value*
Total Fat
9.4g
14%
Saturated Fat
5.8g
29%
Cholesterol
24mg
8%
Sodium
201mg
8%
Total Carbohydrates
50.4g
17%
Dietary Fiber
5.6g
22%
Sugars
11.0g
Protein
2.2g
Vitamin A 10% • Vitamin C 46%
Calcium 3% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C- 		  Good points
  • High in potassium
  • High in vitamin C
    		•    Bad points
  • Contains alcohol
    		•
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