Grade a
| 133 | g salmon |
| 15 | g red pepper |
| 15 | g yellow pepper |
| 15 | g green pepper |
| 5 | g red onion |
| 3 | g carrot |
| 50 | g spinach |
mix togetherCategories
Salads
| Nutrition Facts | ||||||
Serving Size 236.0g |
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Amount Per Serving |
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Calories 300 Calories from Fat
150 |
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% Daily Value* |
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Total Fat
16.7g 26%
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Saturated Fat
3.3g 16%
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Cholesterol
84mg 28%
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Sodium
124mg 5%
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Total Carbohydrates
5.1g 2%
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Dietary Fiber
1.9g 8%
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Sugars
1.5g |
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Protein
31.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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