Chocolate Fondue Recipe


Submitted by littlemalynda

Makes 50 servings


Crock Pot Chocolate Fondue :)

Ingredients
24 oz Semisweet Chocolate Chips
8 oz Condensed milk
1/2 cup Powdered Sugar
2 tbs Espresso
2 tbs Vanilla
Directions
  1. Put in Crock Pot

  2. Put on low 2 hours

  3. Dip Stuff in it!

Categories

Chocolate, Dairy, Appetizers, Brunch, Dessert, American, American-Southern, American-Southwestern, Eastern European, FrenchGerman, Italian, Scandinavian, Christmas, Cocktail Party, Easter, Fourth of July, Hanukkah, St. Patrick's Day, Super Bowl, Thanksgiving, Valentine's Day, Advance, Bake, Slow Cook, Vegetarian

Nutrition Facts
Serving Size 20.5g
Amount Per Serving
Calories
89
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
2.6g
13%
Cholesterol
1mg
0%
Sodium
6mg
0%
Total Carbohydrates
12.4g
4%
Dietary Fiber
0.9g
4%
Sugars
11.4g
Protein
1.3g
Vitamin A 0% • Vitamin C 0%
Calcium 1% • Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
F 		  Good points
  • Very low in cholesterol
  • Very low in sodium
    		•    Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
    		•
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