hot breakfast cereal
| 1 | cup water |
| 1/2 | cup whole grain rolled oats |
| 1/8 | tsp salt |
| 1 | tbs butter |
| 1 | tbs brown sugar |
Boil water. Dump in oatmeal stirring constantly. Add butter and brown sugar.Categories
Breakfast, American, Boil
| Nutrition Facts | ||||||
Serving Size 338.8g |
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Amount Per Serving |
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|
Calories 385 Calories from Fat
94 |
||||||
% Daily Value* |
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|
Total Fat
10.4g 16%
|
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|
Saturated Fat
2.3g 12%
|
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|
Cholesterol
0mg 0%
|
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|
Sodium
383mg 16%
|
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|
Total Carbohydrates
60.7g 20%
|
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|
Dietary Fiber
8.2g 33%
|
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|
Sugars
8.7g |
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|
Protein
13.1g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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