Yum
| 3 | lb. pork tenderloin, trimmed |
| 1 | tbs. canola oil |
| 2 | tsp. curry powder |
| 2 | c. snow peas |
| 1 | c. light coconut milk |
| 3 | tbs. fish sauce |
| 3 | tsp. curry paste |
| 2 | c. mango, cut into 1/2-inch pieces |
| 1 | c. sliced green onions, divided |
| 1 | c. white rice, cooked |
| 1 | cilantro to taste |
do thisCategories
Main Dish, Kosher, Halal
| Nutrition Facts | ||||||
Serving Size 438.8g |
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Amount Per Serving |
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Calories 635 Calories from Fat
196 |
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% Daily Value* |
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Total Fat
21.8g 34%
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Saturated Fat
11.4g 57%
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Cholesterol
165mg 55%
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Sodium
838mg 35%
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Total Carbohydrates
42.6g 14%
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Dietary Fiber
4.4g 18%
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Sugars
12.3g |
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Protein
65.4g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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