Graham Bread Recipe


Submitted by dan03062

Makes 30 servings


Hand mare using Active Fast BreadMachine Yeast Fleischmann (6tsp)

Ingredients
5 cup Whole Wheat Graham Flour
2 1/2 cup water
Directions
Mix for 10 minutes, then let rise for 60 minutes, in plate let rise another 30 minutes, then bake at 450F for 25 minutes
Categories

Breads

Nutrition Facts
Serving Size 39.8g
Amount Per Serving
Calories
67
Calories from Fat
5
% Daily Value*
Total Fat
0.6g
1%
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrates
14.6g
5%
Dietary Fiber
2.0g
8%
Protein
2.0g
Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
95% confidence
C+ 		  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • No sugar
  • High in dietary fiber
    		•   
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