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Pizza dough


Submitted by riot16

Makes 12 servings

Gourmet cookbook

Ingredients
6 3/4 tsp active dry yeast
1 1/2 tbsp salt
1 1/2 tbsp olive oil
4 c flour
Directions
  1. Let rise for 1.25 hours.

Categories

Breads
Nutrition Facts
Serving Size 47.9g
Amount Per Serving
Calories
173
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
0.3g
1%
Cholesterol
0mg
0%
Sodium
874mg
36%
Total Carbohydrates
32.6g
11%
Dietary Fiber
1.5g
6%
Sugars
0.1g
Protein
5.1g
Vitamin A 0% • Vitamin C 0%
Calcium 1% • Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis
Nutrition Grade
96% confidence

B
   Good points
  • Low in saturated fat
  • No cholesterol
  • Very low in sugar
  • High in selenium
  • High in thiamin
    		•    Bad points
  • Very high in sodium
    		•
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