Chicken Fajita
| 300 | gram chicken breast |
| 4 | serving Old El Paso Dinner Kit Fajita |
| 1 | green pepper |
| 1 | red pepper |
| 1 | onion |
| 1 | tbls olive oil |
- Fry chicken. Fry everything. Add spice mix.
- Heat tortillas.
- Put mix on tortilla, top off with salsa, wrap and eat.
Chicken, Main Dish, Central/South American, Fry, Quick, Stir Fry
| Nutrition Facts | ||||||
Serving Size 249.4g |
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Amount Per Serving |
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Calories 370 Calories from Fat
96 |
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% Daily Value* |
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Total Fat
10.7g 16%
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Saturated Fat
2.2g 11%
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Cholesterol
64mg 21%
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Sodium
1079mg 45%
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Total Carbohydrates
37.7g 13%
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Dietary Fiber
2.5g 10%
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Sugars
6.1g |
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Protein
28.1g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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