6-slice bread sliced in half into 2 slices with tuna and a hardboiled egg
| 35 | gram tuna |
| 1 | egg, hardboiled |
| 1 | t. relish |
| 2 | t. mayo |
| 50 | gram bread |
- mix first 4 ingredients (may add mustard and pepper)
- slice a regular slice of bread lengthwise into two thin slices
- spread tuna mix on bread
- Enjoy
Seafood, Brunch, American, No Cook, Quick
| Nutrition Facts | ||||||
Serving Size 143.8g |
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Amount Per Serving |
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|
Calories 306 Calories from Fat
109 |
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% Daily Value* |
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|
Total Fat
12.1g 19%
|
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|
Saturated Fat
2.7g 14%
|
||||||
|
Cholesterol
199mg 66%
|
||||||
|
Sodium
530mg 22%
|
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|
Total Carbohydrates
29.7g 10%
|
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|
Dietary Fiber
1.2g 5%
|
||||||
|
Sugars
4.5g |
||||||
|
Protein
18.7g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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