Tuna & Pasta Cheddar Melt Recipe


Submitted by hogsare

Makes 1 serving


Good stuff

Ingredients
10 1/2 ounces chicken broth
10 3/4 ounces cream of mushroom soup
3 cups uncooked rotini
6 ounces tuna in water
1 cup skim milk
2 tbsp bread crumbs
2 tsp butter
2 cups shredded cheddar cheese
Directions
  1. bring chicken broth to a boil in a large skillet

  2. add pasta and cook until just tender, don't drain

  3. add milk, mushroom soup, 1 cup of cheese, and drained tuna

  4. cook until heated through

  5. sprinkle second cup of cheese on top

  6. combine melted butter and bread crumbs, and sprinkle on top of cheese.

Categories

Pasta, Main Dish, American, Quick

Nutrition Facts
Serving Size 1470.5g
Amount Per Serving
Calories
2229
Calories from Fat
913
% Daily Value*
Total Fat
101.4g
156%
Saturated Fat
57.1g
285%
Cholesterol
334mg
111%
Sodium
3660mg
153%
Total Carbohydrates
187.1g
62%
Dietary Fiber
7.8g
31%
Sugars
22.3g
Protein
141.4g
Vitamin A 62% • Vitamin C 0%
Calcium 207% • Iron 82%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C+ 		  Good points
  • High in selenium
    		•    Bad points
  • High in saturated fat
    		•
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