deliciouse apple coffee cake ( home made )
| 2/3 | cup butter (room temp) |
| 1/3 | cup sugar |
| 1/2 | cup sour cream |
| 1 | tsp. vanilla |
| 1 1/3 | cup flour |
| 2/3 | tsp. baking soda |
| 1/8 | tsp. salt |
| 1 | chopped fresh apple (about a cup) |
| 1/3 | raisins (optional) |
- Topping
- 1/4 cup flour.
- 1/4 cup brown sugar(firmly packed)
- 2 tbsp. butter (room temp)
- 1/2 tsp. cinnamon
- Directions:
- 1. In mixing bowl, cream buter and 1/3 cup sugar until light/fluffy. Beat in sour cream, vanilla and egg.
- 2. Combine the flour, baking soda and salt. Mix into creamed mixture. Blend Well.
- 3. Combine all of the topping ingredients until mixture forms coarse crumbs
- 4. Spoon half of the batter into a greased 8inch round cake pan. Sprinkle with apples and raisins and half the topping mixture.
- 5. Top with remaining batter, sprinkle remaining topping over top of the cake.
- 6. Bake at 350F for 25-30 minutes.
Eggs, Dessert, American, Christmas, Bake
| Nutrition Facts | ||||||
Serving Size 54.5g |
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Amount Per Serving |
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Calories 192 Calories from Fat
111 |
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% Daily Value* |
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Total Fat
12.3g 19%
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Saturated Fat
7.7g 38%
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Cholesterol
31mg 10%
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Sodium
172mg 7%
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Total Carbohydrates
18.7g 6%
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Dietary Fiber
0.6g 2%
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Sugars
7.2g |
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Protein
1.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Bad points |
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