Great snack!
| 1 | avocado |
| 1/2 | tomato |
| 3/10 | onion diced |
| 1 | salt and pepper |
mix together. Serve with sliced veggies or chips.Categories
Vegetables, Appetizers, Mexican, No Cook, Vegetarian
| Nutrition Facts | ||||||
Serving Size 132.6g |
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Amount Per Serving |
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Calories 170 Calories from Fat
132 |
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% Daily Value* |
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|
Total Fat
14.7g 23%
|
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|
Saturated Fat
2.1g 11%
|
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|
Cholesterol
0mg 0%
|
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|
Sodium
8mg 0%
|
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|
Total Carbohydrates
10.7g 4%
|
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|
Dietary Fiber
7.2g 29%
|
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|
Sugars
1.7g |
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|
Protein
2.3g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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