Coconut chicken curry
| 4 | oz. chicken breast |
| 1 | oz. coconut milk |
| 1 | tbsp. red curry paste |
| 3 | oz. chicken broth |
| 1/3 | c. brown rice |
| 1 | tsp. peanuts |
| 1 | c. frozen stir fry vegetables |
make coconut chicken curryCategories
Chicken, Main Dish, Indian
| Nutrition Facts | ||||||
Serving Size 412.8g |
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Amount Per Serving |
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Calories 606 Calories from Fat
170 |
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% Daily Value* |
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Total Fat
18.9g 29%
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Saturated Fat
9.3g 47%
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Cholesterol
96mg 32%
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Sodium
1155mg 48%
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Total Carbohydrates
60.2g 20%
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Dietary Fiber
5.6g 22%
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Sugars
3.9g |
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Protein
44.4g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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