Yummy
| 3 1/3 | cups flour |
| 1 1/2 | cup sugar |
| 1 | cup chocolate chips |
| 2 | teaspoons cinnamon |
| 2 | teaspoons baking soda |
| 1/2 | teaspoon baking powder |
| 1/2 | teaspoon salt |
| 4 | eggs |
| 15 | ounces canned pumpkin |
| 1 | cup butter |
| 1/2 | cup milk |
| 1 | teaspoon vanilla extract |
mixCategories
Breakfast, Brunch
| Nutrition Facts | ||||||
Serving Size 46.5g |
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Amount Per Serving |
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|
Calories 142 Calories from Fat
58 |
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% Daily Value* |
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|
Total Fat
6.4g 10%
|
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|
Saturated Fat
3.9g 19%
|
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|
Cholesterol
32mg 11%
|
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|
Sodium
136mg 6%
|
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|
Total Carbohydrates
19.1g 6%
|
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|
Dietary Fiber
0.7g 3%
|
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|
Sugars
10.2g |
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|
Protein
2.2g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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