Chocolate Sorbet Recipe


Submitted by beangoz

Makes 12 servings


made changes

Ingredients
1 cup cocoa
3/4 cup splenda granular
2 1/2 cups water
1 teaspoon vanilla extract
2 cups skim milk
32 g sugar free pudding
Directions
  1. bring cocoa, splenda, and water to a boil

  2. remove from heat

  3. add vanilla

  4. chill for 1 hour

  5. add prepared pudding

  6. freeze in ice cream maker or freezer

Categories

Chocolate, Dessert

Nutrition Facts
Serving Size 101.9g
Amount Per Serving
Calories
40
Calories from Fat
8
% Daily Value*
Total Fat
0.9g
1%
Saturated Fat
0.5g
3%
Cholesterol
1mg
0%
Sodium
131mg
5%
Total Carbohydrates
8.3g
3%
Dietary Fiber
2.1g
8%
Sugars
2.2g
Protein
2.6g
Vitamin A 2% • Vitamin C 0%
Calcium 6% • Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • Very low in cholesterol
  • High in calcium
  • Very high in dietary fiber
  • High in iron
  • High in manganese
  • Very high in magnesium
  • Very high in phosphorus
  • High in potassium
  • High in riboflavin
    		•    Bad points
  • High in sodium
  • High in sugar
  • Contains alcohol
    		•
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